Bistro Boheme
NEW YEAR'S MENU
New Year’s Eve 2025 at Bistro Boheme
Step into the new year with an evening defined by gastronomy, togetherness, and the classic Boheme atmosphere. We invite you to a festive New Year’s Eve, where the kitchen has crafted a special menu filled with the finest seasonal ingredients, exquisite delicacies, and elegant flavor nuances.
2 kinds of oysters à la Bistro Boheme
Menu
Carpaccio of yellowfin tuna and foie gras, spring onion oil, chives and brioche
Creamy lobster bisque with sautéed leek, crème double and crispy croutons
Baked scallop, noilly prat sauce, julienne herbs, cauliflower puree and truffle
Veal tenderloin with winter greens, béarnaise and red wine glace
New Year’s dessert
Wreath cake
NOK 1,995 per person
Drinks are ordered and settled in the evening.
A conto of DKK 1950,- is paid via link from our booking site,
Booking of the event on: info@bistroboheme.dk
Please inform us of allergies/allergens in advance
Doors are open from 17.30 – 19.30
We toast the new year at midnight